Ravioli With Peas and Crispy Bacon

This was a winner! Of course it’s hard to go wrong with ravioli – I think. Jeremy and I aren’t big fans of peas, but you know how you make peas taste amazing? Throw in a little bacon! I used the light cheese ravioli from Bertolli to help make it a little healthier. I didn’t buy the ricotta salata either, just through some Parmesan on top. This was quite tasty and cozy!

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