Spicy Black Beans with Chorizo and Chipotle Cream

spicy black beansI made this meal on Sunday night. It looked good, inexpensive,a nd simple. Well, I don’t think I’ll make it again – it was inexpensive anf pretty simple…it tasted ok but it lacked a little flavor and I don’t think I cooked my beans long enough (even though they soaked an extra 24 hours and boiled an extra 30 minutes). However, I’m still eating the leftovers, but not one of my favorite meals – it happens…and as it turns out Jeremy informed me he doesn’t really like black beans – who knew!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s